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Fried green tomatoes with Southern remoulade!
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Celebrate #FiletMignonDay with us at The Steak House! Make your reservations today! http://ow.ly/14tc50AXxyw
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Duck cassoulet has burst onto the scene around here. It’s the PERFECT soul-warming winter food! 😍🤤 Duck leg, northern beans, Uli’s sausage, ham hock, pork belly, and red wine gastrique.
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New to our menu is a rich and creamy Curried Cauliflower Bisque. Served chilled in a 16 ounce or quart size — perfect for heating at home all weekend!
Order Online: toasttab.com/saltine-bellingham